-Be a resident of the San Antonio Metro area (Bexar County).
-Be an applicant for a culinary arts or restaurant management program, attending college for the first time or current student in good standing in a similar degree program
-Have an overall GPA of 2.75 (out of 4.0) or 75% (out of 100) or provide a GED certification
-Submit a verification of enrollment from the school you are attending before payment is issued.
The scholarship committee will score the applications on the following:
-Complete responses to questions for relevance.
-Grade Point Average or completion of GED
-Strength of Letters of Recommendation
Applications, supporting documents, and letters of reference must be submitted no later than April 3, 2023.